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Eight principles for judging Coffee by Cup timing techniques for Coffee Taste

Eight principles for judging Coffee by Cup timing techniques for Coffee Taste

The first principle: [clean], clean when light, and clean when strong. It's like a room, it's easy to be clean when it's empty, but it has to be clean when it's full. The second principle: [spindle flavor], that is, it represents the characteristics of this region. Cleanliness is the foundation, and an unclean cup of coffee represents a flaw, but clean coffee can easily become tasteless.

2015-10-27
Siphon in the tea room-- siphon pot to make coffee

Siphon in the tea room-- siphon pot to make coffee

2011 gradually entered its final stage, the end of the year seems to be a very busy stage for all units, I am no exception, I have not updated my blog for a long time, although I always have itchy hands, itchy heart, want to write something, but helpless, always be numerous, headless, and seemingly urgent to chase nowhere to hide, several times to play the keyboard, several times can not stop, each year

2014-08-27
Taste boutique coffee bean technology coffee cup test 90 +

Taste boutique coffee bean technology coffee cup test 90 +

NinetyPlus, literally translated as 90 cents, means that the young coffee company sells raw coffee beans with a Cupping score of more than 90 points. Some friends may think that it is not a big deal to score more than 90 points, but if they understand this set of Cupping rules, they will keep their mouth shut: after more than a dozen strict requirements of the inverted deduction system, the remaining 90 points is no less difficult than writing.

2015-01-06
China Cafe, the tallest coffee shop in the country

China Cafe, the tallest coffee shop in the country

I used to pass by the cafe in this mall several times because I thought it was the mall's fast food department and I didn't take a look at it. But the first time I looked inside, I was shocked. As a cafe, it's a little big, but the truth is, it's really more than just a cafe. In addition to the bar, there is a tasting room and a baking area. It smells good in the store.

2016-06-04
Introduction to coffee roasting ET-2 roaster tutorial and detailed analysis of roasting curve

Introduction to coffee roasting ET-2 roaster tutorial and detailed analysis of roasting curve

The above picture is the description of the function keys and parts of ET-2 baking machine. This model belongs to direct fire, maximum baking capacity 300g, power 1600w (heating 1000w, smoke filter 600w). Advantages The previous issue has been explained in detail, this issue will not repeat, for the old coffee and other coffee taste requirements are extremely high, may lack advantages, but for beginners or long-term use of this model is very suitable.

2016-01-12
Introduction to the producing areas of the characteristics of Grinding degree of Yunnan Tieka Coffee Bean Flavor description

Introduction to the producing areas of the characteristics of Grinding degree of Yunnan Tieka Coffee Bean Flavor description

Katim, as a variety that has taken root in Yunnan, I love and hate it. Although it has many shortcomings and is not suitable for planting at high altitude at all, there is still a lot of room for improvement and it has become better and better. How to find more of its advantages and make use of it is the most important. In the popular domestic circle of shallow baking in pursuit of sour aroma and sweet taste.

2016-10-20
How to preserve coffee beans or coffee powder?

How to preserve coffee beans or coffee powder?

Can coffee beans and coffee powder be refrigerated or frozen in the refrigerator? Frozen coffee beans and coffee powder will attract moisture, which will freeze on the surface of the coffee beans. at the same time, there are many pores in the roasted coffee beans, and freezing will seal the water, thus ending the natural chemical reaction of the coffee beans. the flavor of thawed coffee beans or coffee powder is far less than that of coffee powder at room temperature.

2014-06-30
The dramatic evolution of the stages of coffee roasting

The dramatic evolution of the stages of coffee roasting

What I just mentioned is something that happens inside the coffee beans, so what will happen in the appearance? A few minutes before the coffee beans are heated in the baking room, we don't see much change in appearance, when the coffee beans are still grayish green and there is no sound. After a while, the appearance of coffee beans will gradually turn yellow and emit similar colors.

2015-04-13
What you don't know about the alternative uses of coffee are 13 unique uses of coffee.

What you don't know about the alternative uses of coffee are 13 unique uses of coffee.

Nowadays, many people are dependent on coffee, and they often make a cup of coffee to refresh their minds, and we all know the efficacy of coffee. Do you know that coffee has other unique uses? The following editor will introduce to you 13 unique uses of coffee. Coffee alternative use 1, can let you no longer have a headache! A clinical trial in Illinois found that it could be reduced.

2015-07-31
Eight principles for judging coffee by cup timing how to measure fresh roasting in cups

Eight principles for judging coffee by cup timing how to measure fresh roasting in cups

The first principle: [clean], clean when light, and clean when strong. It's like a room, it's easy to be clean when it's empty, but it has to be clean when it's full. The second principle: [spindle flavor], that is, it represents the characteristics of this region. Cleanliness is the foundation, and an unclean cup of coffee represents a flaw, but clean coffee can easily become tasteless.

2016-04-26
Watch coffee farmers sell coffee Colombian FNC coffee beans

Watch coffee farmers sell coffee Colombian FNC coffee beans

FNC has set up an institution in Almenia, which our curriculum calls a coffee shelling factory, but it is a fully functional logistics center. There are many such institutions across Colombia that buy local parchment coffee, shell it according to export orders and ship it to two ports in the Pacific and Atlantic. Whether it is in the producing area

2015-02-15
Coffee technology; detailed introduction to the use of SCAA cup meter

Coffee technology; detailed introduction to the use of SCAA cup meter

Coffee cup meter in recent years, the coffee roasting market continues to heat up, the international trade of raw beans is becoming more and more frequent, and the market of coffee beans is gradually opening. fine coffee in the industry, self-baking / fresh quality, selection / selection, private customization / generation inheritance, blending folk prescription. The tide of coffee entrepreneurship is unprecedented, the discussion of roasting skills is handed down from generation to generation, and the learning of cup testing is scraped and quenched.

2015-12-09
Go to FNC, Colombia to watch coffee farmers sell coffee.

Go to FNC, Colombia to watch coffee farmers sell coffee.

FNC has set up an institution in Almenia, which our curriculum calls a coffee shelling factory, but it is a fully functional logistics center. There are many such institutions across Colombia that buy local parchment coffee, shell it according to export orders and ship it to two ports in the Pacific and Atlantic. Whether it is in the producing area

2014-04-27
A brief introduction to the introduction to Coffee roasting, the complete Book of Coffee self-baking

A brief introduction to the introduction to Coffee roasting, the complete Book of Coffee self-baking

When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was a very difficult thing to master, and roasters had to work hard to find a way to roast coffee beans to a moderate brown. Today, individuals still roast coffee beans at home.

2015-01-27
How to distinguish the freshness of coffee beans

How to distinguish the freshness of coffee beans

The way to check whether the coffee beans are fresh is very simple. Coffee beans are generally roasted in shallow and deep ways, and the states of the two roasted beans are different when they are fresh.

2014-07-01
The best preservation method of coffee beans

The best preservation method of coffee beans

Coffee is a fresh food, as long as it comes into contact with the air, it is easy to oxidize, so it is common to buy good coffee beans, but because of the large amount of coffee, these beans will lose their original baking flavor within the preservation limit. Therefore, it is wise to buy the right amount and finish the cooking within the expiration date. If you can, you'd better buy it at one time so that you can finish it within a week.

2014-07-04
Starbucks plans to operate in a micro-batch model to launch single-origin coffee

Starbucks plans to operate in a micro-batch model to launch single-origin coffee

According to a report on the Forbes magazine website on December 15, Starbucks, the world's largest coffee chain, recently announced the opening of its first high-end flagship coffee store called Starbucks boutique roasting and tasting room. and launched a single-origin coffee to further prove its coffee-making technology. Like wine, Scotch Whisky, olive oil and cocoa beans, single

2014-12-17
Starbucks plans to operate in a micro-batch model to launch single-origin coffee

Starbucks plans to operate in a micro-batch model to launch single-origin coffee

According to a report on the website of Forbes magazine on December 15, Starbucks, the world's largest coffee chain, recently announced the opening of its first high-end flagship coffee store called Starbucks boutique roasting and tasting room, and launched single-origin coffee. to further prove its coffee-making process. Like wine, Scotch Whisky, olive oil and cocoa beans, a single origin can combine a variety

2014-12-19
Can compete with papaya egg tarts produced by KFC

Can compete with papaya egg tarts produced by KFC

Recently, the advertisement of KFC papaya egg tart has been very popular. I should have been immune to this kind of change, but the curiosity of food eventually gained the upper hand. So when I went to KFC with someone, I finally got what I wanted, but as expected. Egg tarts have a faint taste of papaya, a few pieces of papaya flesh smaller than the finger, affixed with a tropical label, so

2014-07-18
Burundian coffee flavor description grinding degree taste characteristics introduction of high-quality coffee beans in producing areas

Burundian coffee flavor description grinding degree taste characteristics introduction of high-quality coffee beans in producing areas

1. Make use of the regional advantages of Central Africa, without adding any mixed beans, secondary beans; 2. Baked with pure natural Arabica coffee beans; 3. Its fragrance is so rich that it can be smelled without opening the package, and the room is full of fragrance when cooking. Editor MM introduces to netizens how to taste delicious coffee: coffee has different flavors, so it can't be like drinking tea or cola.

2016-10-10
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